I have to say I am longing for a little sunshine, even if it does mean a drop in temperature. The lack of sunlight has been hard on fall growing. This will most likely be the last week for eggplant and green tomatoes. I kind of wish I was a mushroom grower, considering that is one of the few "new" crops popping up all over. Please make sure you wash and dry the items in your share well this week. Grit, dirt and mold are all an issue this week.
There are two crops that have faired well with the recent warm humid weather--greens like kale and perpetual spinach and the beans. The beans are delicious--sweet, tender and juicy--finally tasting like they should. Enjoy the beans and greens click here for a facebook album of the two types of produce.
This Week's Share:
Potatoes
Beans
Greens-cooking and spicy/sweet asian salad mix
Eggplant
Green Tomatoes-please wash and cook--they were gathered from the ground
Sweet Peppers
Hot Peppers
Parsely and Mint
Below are some recipe links for beans, kale, and potatoes:
Smitten Kitchen Green Bean Salad with Fried Almonds
Smitten Kitchen Braised Roma Beans
Food 52 Vegetarian Kale Recipe
Food 52 Kale and Sausage Tart
Culinate Guide to Potato Salad
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