This week's share featured all kinds of starches--shelling beans, edamame, russet potatoes, and winter squash along with cooking greens, peppers, and green tomatoes. Below are a few recipe links to help you use up the items in this week's share.
Fried Green Tomatoes
Easy Edamame Recipes from Eating Well
Green Chile and Chorizo Potato Pancakes
Enjoy!
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